White Chocolate CheeseCake Pie
How to Make White Chocolate CheeseCake Pie
- 1In large bowl put, pudding mix, & milk. Blend well with mixer.It will become thick.
- 2Add softened cream cheese to pudding mix & mix well.
- 3FOLD in cool whip with a rubber spatula.
- 4Pour into pie crust & cover. Place in fridge for a couple of hours until set. HINT:::When I use the bough crust it comes with a clear lid, I use it to cover the pie.