Watermelon Pie

ali Bresnahan


creamy and yummy. thanks to Karen for the recipe!


★★★★☆ 4 votes



How to Make Watermelon Pie


  1. Dissolve jello in boiling water in large bowl. Cool to room temperature.
  2. Whisk in cool whip. Fold in watermelon. Spoon into crust. Cover and refrigerate two hours, or until set.

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About Watermelon Pie

Course/Dish: Pies
Other Tag: Quick & Easy

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