watermelon pie

Name: Watermelon Pie
Ingredients: - 1 (3 ounce) package watermelon flavored jell-o®; - 2 cups watermelon; - 1/4 cup water; - 1 (12 ounce) container frozen whipped topping, thawed; - 1 (9 inch) prepared graham cracker crust

(1 RATING)

40 Pinches 1 Photo

Kathleen Riemer

Kenosha, WI

Updated on Aug 11, 2013

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Ingredients

- 1 (3 ounce) package watermelon flavored jell-o®
- 2 cups watermelon
- 1/4 cup water
- 1 (12 ounce) container frozen whipped topping, thawed
- 1 (9 inch) prepared graham cracker crust

How To Make watermelon pie

Step 1

Mix together the watermelon gelatin and water. Fold gelatin mixture into the dessert topping. Add cut watermelon. Pour mixture into graham cracker crust. Cool in refrigerator for about 3 hours.
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