Rating:
★★★★★ 1 vote5
Ingredients
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·1 (3 ounce) package watermelon flavored jell-o®
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·2 cups watermelon
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·1/4 cup water
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·1 (12 ounce) container frozen whipped topping, thawed
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·1 (9 inch) prepared graham cracker crust
How to Make Watermelon Pie
- Mix together the watermelon gelatin and water. Fold gelatin mixture into the dessert topping. Add cut watermelon.
Pour mixture into graham cracker crust. Cool in refrigerator for about 3 hours.
About Watermelon Pie
Course/Dish: Pies
