watermelon pie

★★★★★ 1 Review
★★★★★ 1 Review

Ingredients For watermelon pie

  • 1 (3 ounce) package watermelon flavored jell-o®
  • 2 cups watermelon
  • 1/4 cup water
  • 1 (12 ounce) container frozen whipped topping, thawed
  • 1 (9 inch) prepared graham cracker crust

How To Make watermelon pie

  • 1
    Mix together the watermelon gelatin and water. Fold gelatin mixture into the dessert topping. Add cut watermelon. Pour mixture into graham cracker crust. Cool in refrigerator for about 3 hours.

Categories & Tags for Watermelon Pie:

ADVERTISEMENT
ADVERTISEMENT