wash day cobbler

Name: Wash Day Cobbler
Prep time: 5 min
Cook time: 1 h
Yield: 6
Ingredients: 1 cup(s) all purpose flour; 1 cup(s) sugar; 3/4 cup(s) whole milk; 1/4 pound(s) butter, melted; 1 pinch(es) salt; 1 teaspoon(s) baking powder; 1 quart(s) home preserved fruit

(2 RATINGS)

106 Pinches

Cheryl Starker

Newark, DE

Updated on May 22, 2012

I found this recipe in an old cookbook that I checked out at a library. It tastes wonderful. I've never tried it with store bought pie filling (4 Cups). Like all cobblers, it's good with ice cream or home-made whipped cream.

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prep time 5 Min

cook time 1 Hr

method ---

yield 6 serving(s)

Ingredients

1 cup all purpose flour
1 cup sugar
3/4 cup whole milk
1/4 pound butter, melted
1 pinch salt
1 teaspoon baking powder
1 quart home preserved fruit

How To Make wash day cobbler

Step 1

Mix first 6 ingredients together.

Step 2

Butter an 8"x8" glass casserole dish. Pour the batter into the dish.
Step 3

Pour on the fruit, juice and all. Sprinkle with sugar. Bake at 350 degrees for an hour.
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