vinager pie
(1 rating)
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this was my grandmothers recipe...it was always a favorite at christmas and thanksgiving dinners! or just anytime she felt like making it!
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(1 rating)
yield
6 serving(s)
prep time
5 Min
cook time
30 Min
Ingredients For vinager pie
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3eggs
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1 stickbutter, softened
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1/2 csugar
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1 tspvanilla extract
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2 tspwhite vinegar
How To Make vinager pie
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1Preheat oven to 350 degrees.
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2Mis all ingredients together, pour into ready to bake pie crust and cook for about 30 minutes or until pie filling is thickened.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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