Unbeatable Pecan Pie

1
Joyce Lowery

By
@jlowery55

Another recipe from "Cotton Country Cookbook".

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
20 Min
Cook:
50 Min
Method:
Bake

Ingredients

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1
unbaked pie crust
2 tsp
butter
3
eggs, beaten
1 c
maple syrup
1/2 c
sugar
1/3 c
butter, melted
1 tsp
vanilla extract
1/2 tsp
salt
1 1/2 c
chopped pecans

How to Make Unbeatable Pecan Pie

Step-by-Step

  • 1Preheat oven to 350 degrees.
  • 2In a heavy skillet, melt 2 tablespoons butter over low heat. Add nuts and stir for about 5 minutes or until nuts begin to color. Let cool for 10 minutes.
  • 3Mix together the beaten eggs, maple syrup, sugar, 1/3 cup melted butter, vanilla extract, and salt. Stir in the cooled nuts.
  • 4Pour filling into crust. Bake 45 - 50 minutes or until filling is set. Cool before cutting.

Printable Recipe Card

About Unbeatable Pecan Pie

Course/Dish: Pies
Main Ingredient: Nuts
Regional Style: Southern




Show 4 Comments & Reviews

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