Two Minute Hawaiian Pie

1
Linda Griffith

By
@sothernladee

This pie actually does just take a few minutes to prepare. I could have made one in the time it took to post this recipe. My Nephew's wife gave me this recipe years ago and I used to make it all of the time. It's really delicious. I forgot I had it until I started looking for something to post. I hope you will enjoy it.

Rating:

★★★★★ 7 votes

Comments:
Serves:
8
Prep:
5 Min

Ingredients

  • 1 can(s)
    crushed pineapples, undrained (20oz)
  • 1 box
    instant vanilla pudding mix (6 serving )
  • 8 oz
    sour cream
  • 1
    9 inch graham cracker crust
  • 1 can(s)
    (8oz) pineapple slices
  • 8
    maraschino cherries
  • 1/2 c
    sweetened flaked, coconut
  • 1 small
    container of cool whip for piping

How to Make Two Minute Hawaiian Pie

Step-by-Step

  1. In a large bowl, combine crushed pineapple with its syrup, dry pudding mix, and sour cream; mix until well combined. Spoon into pie crust and decorate top with pineapple slices and cherries; sprinkle with coconut.

    Pipe with Cool Whip if so desired..Cover and chill at least 2 hours before serving.

Printable Recipe Card

About Two Minute Hawaiian Pie

Course/Dish: Pies, Fruit Desserts




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