Transparent Pie
By
ginger skaggs
@mamagin
1
Ingredients
-
·4 whole eggs
-
·2 cups sugar
-
·1 cup cream
-
·1 cup buttewr
-
·1 teaspoon flour
How to Make Transparent Pie
- Cook to the thickness of heavy cream.
- Put in unbaked pie shell.
- Top with meringue and brown.
- No bake times or oven degree were given. I use a 350 degee oven and bake until center doesn't jiggle or a knife comes out clean. Then I add meringue if wanted and brown.