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topless blueberry pie

(1 rating)
KangaRuth avatar
Recipe by
Ruth Lechler
@KangaRuth
McDonald, TN

Nothing like eating this pie when made from freshly picked home grown blueberries!

►
(1 rating)
yield 6 to 8
prep time 30 Min
cook time 15 Min
method Microwave

Ingredients For topless blueberry pie

  • 3 c
    blueberries, fresh or frozen
  • 2 Tbsp
    cornstarch
  • 1/2 c
    sugar
  • 3 Tbsp
    lemon juice
  • 1
    fresh or frozen pie crust
  • 1/4 c
    chopped walnuts (optional)

How To Make topless blueberry pie

  • 1
    Bake frozen pie crust in oven for time listed on package and then let cool.
  • 2
    Mix 2 cups of blueberries with cornstarch, sugar, and lemon juice. Cook blueberry mixture in microwave for 3 minutes. Stir and then microwave for another 3 minutes until thickened.
  • 3
    Add 1 additional cup of blueberries to microwave blueberry mixture. Pour combined mixture into pre baked pie shell. My add chopped walnuts to top of pie.
  • 4
    Put pie in refrigerator to cool for an hour and then serve.
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