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thanksgiving harvest cranberry apple pie

(4 ratings)
Recipe by
ava icard
hickory, NC

Picture shows pie before top crust. My kids love this pie for Thanksgiving

(4 ratings)
prep time 30 Min
cook time 50 Min

Ingredients For thanksgiving harvest cranberry apple pie

  • 5
    granny smith apples
  • 1/2 c
    dried cranberries or cherries or raisins
  • 1/2 c
    chopped walnuts
  • 1 c
    orange juice, fresh
  • 1/2 c
    brown sugar, firmly packed
  • 1 tsp
  • 1 tsp
    allspice, ground
  • 1 pkg
    refrigerated pie crust
  • 6 Tbsp
    butter half cut into small pieces half melted

How To Make thanksgiving harvest cranberry apple pie

  • 1
    Slice peeled apples into a bowl with the orange juice. Let soak for fifteen minutes. Drain
  • 2
    mix the rest of the ingredients into apples and pour into pie shell.Top with 1 half cut up butter.
  • 3
    Add top crust and flute edges.Brush with remainder of melted butter then cut vents and bake till the crust is golden brown. About 50 minutes