I love pecan pie but they are often overly sweet to my tastes.
This recipe tones the sweetness down while still being delicious.
prep time15 Min
cook time55 Min
Ingredients For texas hill country pecan pie
1 1/2 c
dark corn syrup
brandy or rum(if desired)
9" unbaked pie shell
How To Make texas hill country pecan pie
Assemble all the ingredients.In a large bowl cream butter and sugar.Add the pecans,eggs,salt,vanilla,corn syrup & brandy or rum.
Poor into unbaked pie shell.
Baker in a 350 deg oven for about 55 minutes.Cool.Refrigerate when cool.
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