No Image
prep time
15 Min
cook time
40 Min
method
---
yield
8 serving(s)
Ingredients
- 1 cup chocolate chips
- 1 stick butter, melted
- 1 cup chopped pecans
- 1 teaspoon vanilla
- 1/2 cup plain flour
- 1/2 cup white sugar
- 1/2 cup brown sugar
- 2 - eggs, beaten
- 1 - unbaked pie shell
How To Make tarheel pie
-
Step 1Pour warm butter over chocolate chips and stir.
-
Step 2Blend all remaining ingredients and stir into chocolate chip mixture.
-
Step 3Pour into an unbaked pie shell. Bake at 350 oven for 30 to 40 minutes. Cool and serve
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes