tang icebox pie
Here's an orange twist on Lemon Icebox Pie.
prep time
cook time
method
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yield
Ingredients
- 2 - graham cracker pie crusts
- 1 can sweetened condensed milk
- 1 - carton (16 oz) sour cream
- 1/2 cup tang orange drink mix
- 1 - carton (8 oz) cool whip
- - mandarin orange slices, optional
How To Make tang icebox pie
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Step 1Mix sweetened condensed milk and sour cream until well blended.
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Step 2Stir in Tang drink mix. Fold in Cool Whip
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Step 3Pour into prepared graham cracker pie crusts. Garnish with mandarin orange slices (optional).
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Step 4Chill well before serving.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Category:
Fruit Desserts
Tag:
#Quick & Easy
Keyword:
#easy
Keyword:
#oranges
Keyword:
#crust
Keyword:
#graham
Keyword:
#mandarin
Keyword:
#cracker
Keyword:
#tang
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