sweet potatoe pie mini's

How To Make sweet potatoe pie mini's

• 
  Step 1
  in a lg sauce pan put all the ingredients except the milk and starch lightly sauté
• Step 2
  while sautéing mix the starch and milk together, then pour into the sweet potato mixture, let cook on low until potatoes are soft and falling apart and sauce is thick
• Step 3
  mix with mixer or\ use a masher and mash well until there are no lumps,and set aside
• Step 4
  ok now with your pastry dough line your muffin pan just as you would a pie pan, then fill with your mixture
• Step 5
  place in the oven at 350 degrees and bake for 35 minutes or until golden brown
• Step 6
  let cool then score out and place on desert tray \or plate and you can serve topped with whipped cream or vanilla ice cream
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!