sweet potato pie

Name: Sweet Potato Pie
Prep time: 30 min
Cook time: 45 min
Yield: 8
Ingredients: 1 1/2 cup(s) cooked mashed sweet potatoes; 3/4 cup(s) sweetened condensed milk; 1 cup(s) sugar; 1/4 teaspoon(s) allspice, ground; 1/2 teaspoon(s) vanilla extract; 2 - eggs, beaten; 1/2 stick(s) butter, softened; 1/2 teaspoon(s) cinnamon; 1 dash(es) ginger; 1/2 cup(s) pecans, chopped (if desired); 2 - uncooked pieshells

(1 RATING)

38 Pinches

Marilyn Waddell Agnew

Willow Springs, NC

Updated on Nov 16, 2011

I made this pie for the first time back in 2003. It very quickly became one of the families favorite and is made every fall. It has become a Thanksgiving favorite.

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prep time 30 Min

cook time 45 Min

method ---

yield 8 serving(s)

Ingredients

1 1/2 cups cooked mashed sweet potatoes
3/4 cup sweetened condensed milk
1 cup sugar
1/4 teaspoon allspice, ground
1/2 teaspoon vanilla extract
2 - eggs, beaten
1/2 stick butter, softened
1/2 teaspoon cinnamon
1 dash ginger
1/2 cup pecans, chopped (if desired)
2 - uncooked pieshells

How To Make sweet potato pie

Step 1

Boil potatoes until done. Mix with other ingedients.

Step 2

Bake until done at 350 degrees for 30-45 minutes.
Step 3

Makes two pies and can be frozen.
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