sweet potato pie

Sweet Potato Pie Recipe

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theresa dunn


I made this to bring for Thanksgiving several years ago it's always a hit with the grandchildren serve with fresh whipped cream. It's a good way to use leftover sweet potatoes.


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15 Min
55 Min


  • 3 large
    sweet potatoes( prebaked)
  • 1 can(s)
    sweetened condensed milk
  • 1/8 tsp
    ground cloves
  • 1/4 tsp
    ground nutmeg
  • 1 tsp
  • 1 tsp
    vanilla or orange extract
  • 1 pkg
    pie crust
  • 2 large
  • 1/3 c
    brown sugar

How to Make sweet potato pie


  1. In a large bowl mash sweet potatoes and add remaining ingredients except pie crust.
  2. Preheat oven to 375 degrees F.
  3. Fit pie crust into pie plate (I like to use refrigerated roll out dough).
  4. Pour sweet potato mixture into pie shell and bake in preheated oven for 50-55 minutes or until tooth pick comes out clean .Let cool on wire rack.

Printable Recipe Card

About sweet potato pie

Course/Dish: Pies
Main Ingredient: Potatoes
Regional Style: American

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