sweet and slow caramel pie

Name: Sweet And Slow Caramel Pie
Prep time: 10 min
Cook time: 6 h
Yield: 6
Ingredients: 2 can(s) (14 oz) sweetened condensed milk; 1 - 9 inch graham cracker crust; 1 package(s) (8 0z) frozzen whipped topping, thawed; - 1-2/5 oz english toffee candy bar, coarsely chopped

(1 RATING)

64 Pinches

Patsy Fowler

Anderson, SC

Updated on Jul 15, 2012

this is a quick and easy pie that is good tasting

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prep time 10 Min

cook time 6 Hr

method ---

yield 6-8 serving(s)

Ingredients

2 cans (14 oz) sweetened condensed milk
1 - 9 inch graham cracker crust
1 package (8 0z) frozzen whipped topping, thawed
- 1-2/5 oz english toffee candy bar, coarsely chopped

How To Make sweet and slow caramel pie

Step 1

pour condensed milk into a 1 quart slow cooker.

Step 2

cover and cook 6-7 hours or until mixture is the color of peanut butter, stirring mixture with a wire whisk every 30 minutes.
Step 3

pour into graham cracker crust, cool. spread whipped topping over top, and sprinkle with chopped candy bar. cover and chill.
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