swedish peach pie

Name: Swedish Peach Pie
Yield: 8
Ingredients: 8-10 medium peaches, that are ripe and sweet .; 1/2 medium lemon; 1 tablespoon(s) sugar; 1 teaspoon(s) cinnamon; 3/4 cup(s) butter, melted; 1 cup(s) sugar; 1 cup(s) flour; 1 large egg, beaten; 1 pinch(es) salt

★★★★★ 2 Reviews

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review

By Hollis Clair

@clair_bear_88

from Oriskany falls, NY

I found this one day when I was looking for a recipe for peaches, My family loved it so I wanted to share.

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★★★★★ 2 Reviews

serves 8

Ingredients For swedish peach pie

8-10 md

peaches, that are ripe and sweet .
1/2 md

lemon
1 Tbsp

sugar
1 tsp

cinnamon
3/4 c

butter, melted
1 c

sugar
1 c

flour
1 lg

egg, beaten
1 pinch

salt

How To Make swedish peach pie

1
Peel and slice peaches, squeeze lemon juice over peaches and stir-up. Put peaches in a 9 inch deep dish pie plate so it is 3/4 full of peaches. Take 1 Tb. sugar and 1 tsp. cinnamon mix together and sprinkle over peaches. In a bowl mix the rest of the ingredients together and spread it evenly on top of peaches ( I sprinkled top of dough with a little sugar ) Bake 350 degrees for 45-50 min. until crust is golden brown and peaches starting to bubble through crust. Serve warm with vanilla ice cream, very enjoyable!!
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Categories & Tags for Swedish Peach Pie:

Pies