swedish peach pie
(2 RATINGS)
I found this one day when I was looking for a recipe for peaches, My family loved it so I wanted to share.
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prep time
cook time
method
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yield
8 serving(s)
Ingredients
- 8-10 medium peaches, that are ripe and sweet .
- 1/2 medium lemon
- 1 tablespoon sugar
- 1 teaspoon cinnamon
- 3/4 cup butter, melted
- 1 cup sugar
- 1 cup flour
- 1 large egg, beaten
- 1 pinch salt
How To Make swedish peach pie
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Step 1Peel and slice peaches, squeeze lemon juice over peaches and stir-up. Put peaches in a 9 inch deep dish pie plate so it is 3/4 full of peaches. Take 1 Tb. sugar and 1 tsp. cinnamon mix together and sprinkle over peaches. In a bowl mix the rest of the ingredients together and spread it evenly on top of peaches ( I sprinkled top of dough with a little sugar ) Bake 350 degrees for 45-50 min. until crust is golden brown and peaches starting to bubble through crust. Serve warm with vanilla ice cream, very enjoyable!!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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