Super Easy Key Lime Pie

1
Debbie Thurmond

By
@debbiethurmond

I absolutely LOVE Key Lime Pie. This recipe is sooooo easy, but it tastes so good that no one will ever dream that it only took you a few minutes to whip it up. It is the perfect finish to a great meal.

Rating:

★★★★★ 5 votes

Comments:
Serves:
6-8
Prep:
20 Min
Method:
No-Cook or Other

Ingredients

Add to Grocery List

  • 1 can(s)
    sweetened condensed milk
  • 1/2 - 2/3 c
    lime juice or key lime juice, to taste (bottled or fresh)
  • 1
    12 oz. tub of cool whip, thawed
  • 1 tsp
    vanilla
  • ·
    a few drops of green food color, if desired.
  • 1
    9 inch graham cracker crust
  • 1
    fresh lime for garnish

How to Make Super Easy Key Lime Pie

Step-by-Step

  1. Combine sweetened condensed milk, lime juice, Cool Whip, and vanilla on low speed until well blended. Add a few drops of green food color, if you desire, and mix in well.
  2. Pour into a 9 inch graham cracker crust. Garnish with fresh grated lime peel. Cover and refrigerate until ready to serve.
  3. VARIATION: For a change of pace, fold in a cup of fresh strawberries, coarsley chopped, to the mixture before pouring into the crust. Either way, it is great!

Printable Recipe Card

About Super Easy Key Lime Pie

Course/Dish: Pies, Fruit Desserts, Puddings
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #easy, #No bake, #key-lime, #pie




Show 29 Comments & Reviews

Magic Crust Custard Pie Recipe

Magic Crust Custard Pie

Kitchen Crew @JustaPinch

Easy custard pie recipe that is made in the blender and magically creates a crust! Click here for the Magic Crust Custard Pie recipe!

History Of Pie Recipe

History of Pie

Kitchen Crew @JustaPinch

When we think of pie we automatically think apple, pumpkin and pecan pies - but it took centuries for us to experience the pie we know today. People didn’t even...

20 Yummy Ways To Celebrate Pi Day! Recipe

20 Yummy Ways to Celebrate Pi Day!

Kitchen Crew @JustaPinch

How else would you celebrate Pi Day than with a nice slice of pie?!