sundae brownie pie

How To Make sundae brownie pie

• 1

  Heat oven to 375 degrees.
• 2

  Generously prick bottom and sides of pie crust with fork.
• 3

  Bake crust 10 minutes; remove from oven.
• 4

  Meanwhile, in large bowl, beat eggs; stir in sugar and butter.
• 5

  Stir together flour, cocoa and salt; add to butter mixture.
• 6

  Stir in vanilla, chocolate chips, peanut butter chips and nuts.
• 7

  Pour into pie crust; return to oven.
• 8

  Bake additional 25 to 30 minutes or until almost set.
• 9

  (Pie will not test done in center.)
• 10

  Serve warm or cool with ice cream; drizzle with topping.
• 11

  Garnish with kiss.
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