summer pie

★★★★★ 1 Review
debbie024 avatar
By Debbie Tice
from Lexington Park, MD

This pie is light, fruity, cool, and the perfect summer pie. I use banana and strawberry jello and fruit. You can use whatever flavor you want.

serves 6-8
prep time 25 Min
cook time 15 Min
method Stove Top

Ingredients For summer pie

  • 4 oz
    cream cheese, softened
  • 1/2 c
    powered sugar
  • 1/2 c
    cool whip
  • 1
    graham cracker pie crust
  • 1 pkg
    jello (4 serving)
  • 1 pkg
    cook vanilla pudding (4 serving)
  • 1 1/4 c
    water
  • 2 c
    fresh fruit (cut up)
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How To Make summer pie

  • 1
    Mix cream cheese and sugar in large bowl until well blended. Stir in cool whip. Spread in crust. Refrigerate.
  • 2
    Mix gelatin, pudding mix and water in medium saucepan until smooth. Stirring constantly, cook on medium heat until it bubbles. Cool for 5 minutes. Stir in fruit.
  • 3
    Spoon over cream cheese layer. Refrigerate 4 hours or until set. Garnish with cool whip and fruit. Store leftover pie in refrigerator.
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