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prep time
30 Min
cook time
55 Min
method
---
yield
Ingredients
- 1 cup brown sugar (i used splenda brown sugar)
- 1/2 stick margarine or butter melted
- 1 teaspoon vanilla extract
- 1 pinch salt
- 1 cup pecans, halved
- 1 - unbaked pie crust
- 3 - eggs
How To Make sugar free pecan pie
-
Step 1beat eggs and sugar add pinch of salt add melted butter add vanilla and pecans mix well pour into pie shell bake at 350 degrees for 55 mintues or until toothpick comes out clean and crust is a golden brown
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Pies
Tag:
#Quick & Easy
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