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prep time
10 Min
cook time
30 Min
method
---
yield
8 serving(s)
Ingredients
- 1 - 9 inch pie crust, baked as directed & cooled
- 1 - 3oz. sugar free strawberry jello
- 1 - 8 oz box sugar free vanilla pudding (not instant)
- 1 quart fresh strawberries
- 2 1/2 cups water
How To Make strawberry sugar-free pie
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Step 1In a sauce pan mix water, pudding, and jello and bring to a boil over medium heat.
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Step 2Remove from heat & cool till slightly thick
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Step 3Put strawberries into bottom of cooked pie shell. You can us whole or sliced berries.
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Step 4Pour cooked mixture over the berries. Chill well. Can be served with cool whip.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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