strawberry pretzel surprise

How To Make strawberry pretzel surprise

• 1

  Heat oven to 350 degrees.
• 2

  CRUST: Mix together pretzels, butter and sugar. Coat a 13X9X2 inch baking dish with nonstick cooking spray. Pat pretzel mixture into the bottom of the dish. Bake at 350 degrees for 10 minutes. Cool completely.
• 3

  FILLING and TOPPING: In a large bowl, beat cream cheese and sugar until smooth. Fold in thawed whipped topping. Spread mixture over cooled crust.
• 4

  In a large bowl, dissolve gelatin in boiling water. Stir in thawed strawberries. Place over larger bowl of ice water and refrigerate, stirring occasionally, until mixture starts to thicken slightly.
• 5

  Spoon strawberry mixture over cream cheese mixture. Refrigerate for 4 hours.
• 6

  To serve, cut into squares. Makes 16 servings.
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