strawberry pie/baked crust

Strawberry Pie/baked Crust Recipe

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Pat Campbell


Very good,very quick. With pie crust, it has very good taste. Good with store bought crust. Especially good with whipped cream.


★★★★★ 1 vote

one 9" pie
30 Min


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1 1/2
cup water
cup sugar
2 tbs
box strawberry jello
1 lb.
fresh strawberries
baked pie crust

How to Make strawberry pie/baked crust


  • 1Mix together the water, sugar and cornstarch and boil together until thick.
  • 2Then add the strawberry jello and pour over the fresh sliced berries in the pie crust.
  • 3Serve with ice cream or whipped cream. Refrigerate for several hours, or overnight, covered.

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About strawberry pie/baked crust

Course/Dish: Pies

Show 2 Comments & Reviews

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