STRAWBERRY PIE

Strawberry Pie Recipe

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Melissa Kilgore

By
@missy1952

This is a family favorite during the summer. When we have a family get together this is always one thing that is requested and is easy to make. I hope you enjoy it as much as my family does.

Rating:

★★★★★ 1 vote

Serves:
6

Ingredients

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1
(9 inch) frozen ready to bake deep dish pie shell, thawed
1
(4 -serving) package strawberry- flavored gelatin
1/2 c
sugar
3/4 c
ginger ale
3 Tbsp
cornstarch
1 qt
fresh strawberries, hulled and cut in half

How to Make STRAWBERRY PIE

Step-by-Step

  • 1Bake pie shell according to package directions; set aside to cool.
  • 2In a medium saucepan, combine remaining ingredients, except strawberries, over medium heat. Cook 5 to 7 minutes, or until gelatin has dissolved and mixture is clear, stirring occasionally.
  • 3Remove from heat and let cool about 5 minutes. Stir in strawberries then pour into baked pie shell
  • 4Chill at least 4 hours, or until set. Serve, or cover and keep chilled until ready to serve.

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About STRAWBERRY PIE

Course/Dish: Pies




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