strawberry pie

Name: Strawberry Pie
Prep time: 15 min
Cook time: 5 min
Yield: 8
Ingredients: 2 pint(s) fresh strawberries; 10 ounce(s) 7-up; 1 small strawberry jello; 1 tablespoon(s) corn starch; 1 cup(s) sugar; 6 ounce(s) water; 1 large container of whipped topping; 2 - pie shell, baked

(1 RATING)

53 Pinches 1 Photo

Iris Bonanno

Brusly, LA

Updated on Nov 22, 2011

Simple yet so good.

Rate

prep time 15 Min

cook time 5 Min

method ---

yield 8 serving(s)

Ingredients

2 pints fresh strawberries
10 ounces 7-up
1 small strawberry jello
1 tablespoon corn starch
1 cup sugar
6 ounces water
1 large container of whipped topping
2 - pie shell, baked

How To Make strawberry pie

Step 1

Wash and remove leaves from berries. In a medium saucepan add water, 7-up, sugar & cornstarch. Cook on medium low until thick and clear 15-20 minutes. Add jello, cook 3 minutes longer.

Step 2

Place berries in two baked and cooled pie shells. Cover with jello mixture. Place in refrigerator until cooled. Add whipped topping before serving..
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