strawberry cream cheese sugar free pie
(1 RATING)
This is a quick and simple pie that I loved to make at Mother's Day for my 93 year old Mom, when the strawberry season started.
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prep time
30 Min
cook time
method
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yield
8 serving(s)
Ingredients
- 1 - graham cracker pie crust
- 1 small box of sugar free vanilla pudding
- 1 cup cold milk
- 8 ounces cream cheese, room temperature
- - fresh strawberries, enough to top the pie
- - strawberry glaze
- STRAWBERRY SUGAR FREE GLAZE
- 1 1/4 cups water
- 2 tablespoons corn startch
- 1 sm package sugar free strawberry jello
- 6 tablespoons splenda
How To Make strawberry cream cheese sugar free pie
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Step 1in two quart mixing bowl with hand mixer blend cream cheese and milk until no lumps of cheese appear. add the package of instant pudding and mix till starts to thicken, put into pie shell.
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Step 2top the cream cheese filling with fresh strawberry's that have been cleaned and left whole. top with sugar free strawberry glaze as follows.
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Step 3for glaze combine water and corn starch and cook till thickened, add jello stir till dissolved. remove from heat then add the splenda. let mixture set a short time before glazing the pie, then refrigerate.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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