STRAWBERRY CHIFFON PIE

Strawberry Chiffon Pie Recipe

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Wallace Hale

By
@katcat

THIS is an oldie folks mom made it

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
30 Min

Ingredients

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1
baked pastry shell
1
envelope unflavored gelatin
1 c
sugar
3
egg yolks
3 Tbsp
lemon juice
2 1/2 c
crushed strawberrys
1 c
whipping cream

How to Make STRAWBERRY CHIFFON PIE

Step-by-Step

  • 1In a small saucepan, stir gelatin into 1/3 cup cold water. let stand 1 minute. add the sugar,egg yolks, lemon juice, an dash salt. cook an stir mixture over med heat until it begins to boil, remove from heat. Transfer to a med bowl; stir in crushed strawberries. cover an chill till mixture mounds when spooned
  • 2whip the one cup cream to soft peaks, fold cream mixture into strawberry mixture. spoon into shell . cover; chill for 4 hours. garnish with strawberries or whipped cream ummmmmmm

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About STRAWBERRY CHIFFON PIE

Course/Dish: Pies
Hashtag: #pies




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