Strawberry Cheesecake Pie, Grandma W

Strawberry Cheesecake Pie, Grandma W

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Megan Stewart


Mom's strawberry pie is something I have never been able to duplicate. With my love of that pie, and cheesecake, this dessert seems to be the closest I have been able to get, and that's just fine with me! This one is one from her mom, Grandma W.


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Stove Top


  • ·
    9" pie crust, deep dish
  • 8 oz
    cream cheese
  • 1 Tbsp
  • 1/2 c
  • 4 tsp
  • 1 1/2 qt
    strawberries, hulled and halved
  • ·
    whipped cream or cool whip

How to Make Strawberry Cheesecake Pie, Grandma W


  1. Prepare crust to directions, cool. Combine cream cheese and 1 T sugar, pour into crust. Puree half strawberries and combine in saucepan with remaining sugar and cornstarch. Cook and stir over med-low heat until thick and clear, about 7-10 min. Remove from heat, stir in remaining strawberries and let cool 10 min before pouring into crust. Refrigerate 3 hours or more, serve with whipped cream.
  2. For regular pie crust, the ingredients are:
    6 oz cream cheese
    2 t sugar
    1 quart strawberries
    1/3 c sugar
    3 t cornstarch.
    Pie is prepared the same way as above.

Printable Recipe Card

About Strawberry Cheesecake Pie, Grandma W

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American

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