I remember days of making this pie with my mother's friend Ruby Malone when my brother came back from Viet Nam. He liked this pie with Bluebarry Pie Filling as a topping. My family likes the Strawberry Pie Filling as a topping.
prep time1 Hr
methodNo-Cook or Other
deep graham cracker crust
bottled lemon juice
eagle brand condensed milk
cream cheese, softened
dream whip topping mix
strawberry pie filling, chilled
How To Make
Prepare dream whip by package directions in a cold bowl with cold beaters. Chill.
Cream cheese until light and fluffy. Add eagle brand milk and combine well.
Add lemon juice and combine. Add the extracts. Fold in the prepared dream whip.
Pour into graham crust. Chill until firm. Cover with strawberry pie filling. Chill until serving time.
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