star spangled cherry pie
From my moms kitchen easy quick and yummy, perfect for picnics in summer.
prep time
15 Min
cook time
3 Hr
method
---
yield
6-8 serving(s)
Ingredients
- 1 - 9 inch graham cracker pie crust
- 1 - 8 ounce cream cheese
- 1 - 14 ounce sweetened condensed milk
- 1/4 cup lemon juice, fresh
- 1 teaspoon vanilla extract
- 1 - 21 oz can cherry pie filling
How To Make star spangled cherry pie
-
Step 1Beat cream cheese until light and fluffy.
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Step 2Add condensed milk and blend until smooth
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Step 3Stir in lemon juice and vanilla and blend.
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Step 4Pour into pie crust.
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Step 5Chill 2-3 hours, then with pie filling, and serve.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Pies
Category:
Fruit Desserts
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