spring breeze cheese pie
My sisters and i get together every week (the Yayas!)i surprise them with any one of my favorite desserts! This one of my very favorites. Hope your family will enjoy this Pie!
prep time
20 Min
cook time
method
---
yield
8 serving(s)
Ingredients
- 1 package 8 oz. cream cheese, softened
- 1/3 cup sugar
- 1 cup sour cream
- 2 teaspoons vanilla
- - 1 (8 oz.) container cool whip
- 1 1/3 cups coconut, flaked
- 1 - keebler graham cracker pie crust
- - about 6 or 7 fresh strawberries for garnish
- 1 - container of dolce melting chocolate, or a 6 oz. pkg. of milk chocolate chips is fine
How To Make spring breeze cheese pie
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Step 1Beat cream cheese until smooth; gradually beat in sugar. Blend in sour cream just until blended, stir in coconut and vanilla.
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Step 2Gently fold in whipped topping into cream cheese mixture. Spoon into crust evenly. Chill until set, at least 4 hours. Garnish with fresh chocolate covered strawberries, and drizzle with melted chocolate chips.
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Step 3Melted chocolate chips: Melt chocolate chips over low flame in non-stick small sauce pan. Dip about 6 strawberries into melted chocolate and set them on waxed paper to set then place them in fridge. Drizzle melted chocolate over pie and continue to refrigerate for about 15 minutes,then garnish with strawberries. A Light and cool dessert for spring and summer! Got any Questions? Give me a holla! :)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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