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Ingredients
- 1 1/2 cups cooked raisins, drained
- 1 1/2 cups sour cream
- 1 cup sugar
- 1 1/2 teaspoons cinnamon
- 3 - egg yolks, beaten
- - refrigerated pie crust
How To Make sour cream pie
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Step 1Mix all ingriedents. Pour into unbaked pie shell. and bake at 400 for 35 minutes. Beat egg whites with 1/4 tsp cream of tartar and add 6 tbsp sugar gradually. Spread on pie and brown at 400 for 8-10 minutes.
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