Real Recipes From Real Home Cooks ®

sour cherry pie

Recipe by
Adrienne May
New Castle, DE

This is a delicious pie my friend Donna makes at holiday time. Enjoy!!

yield 8 serving(s)
cook time 40 Min
method Bake

Ingredients For sour cherry pie

  • 1
    unbaked pie shell for 2 crust pie
  • 1/3 c
  • 2 can
    pitted red tart cherries (16 oz) drained
  • 1/4 tsp
    almond extract
  • 2 Tbsp
  • 1 1/3 c

How To Make sour cherry pie

  • 1
    preheat oven to 425
  • 2
    mix sugar and flour.
  • 3
    stir cherries into sugar mixture. turn into pastry lined pie plate.
  • 4
    Sprinkle with almond extract and dot with butter.
  • 5
    Cover pie with top crust that has slits cut into it. seal and flute edge.
  • 6
    Bake until crust is brown and juice begins to bubble through the slits. approx 35-45 minutes.

Categories & Tags for Sour Cherry Pie: