snicker's pie

Name: Snicker's Pie
Yield: 6
Cuisine: American
Ingredients: 8 ounce(s) cream cheese; 1 1/2 cup(s) powdered sugar; 1/2 cup(s) chunky peanut butter; 5 - snickers, chopped; 16 ounce(s) cool whip lite; 9" - pie crust, graham cracker or chocolate

3 Pinches

Megan Stewart

Middletown, OH

Updated on May 31, 2018

Yep, more Snickers. You just can't go wrong with Snickers. Make it into a pie...watch out for the stampede of people heading to the desserts! You may want to make a second one just for yourself!

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prep time

cook time

method Refrigerate/Freeze

yield 6 serving(s)

Ingredients

8 ounces cream cheese
1 1/2 cups powdered sugar
1/2 cup chunky peanut butter
5 - snickers, chopped
16 ounces cool whip lite
9" - pie crust, graham cracker or chocolate

How To Make snicker's pie

Step 1

Beat cream cheese, sugar and peanut butter. When creamy stir in 1 container cool whip and snickers and when just mixed pour into crust. Refrigerate overnight.

Step 2

I used one container of cool whip in the pie, and another for the top. The original way a friend gave this to me said to use both inside the pie. If you can get it to blend, do so...
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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