slow-cooker apple pie
(1 rating)
Yes....this is yummy apple pie prepared in the slow cooker!
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(1 rating)
yield
6 to 8
prep time
5 Min
cook time
6 Hr
Ingredients For slow-cooker apple pie
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8granny smith apples, cored, peeled and sliced
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1 1/4 tspcinnamon
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1/4 tspallspice
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1/4 tspnutmeg
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3/4 cmilk
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2 Tbspbutter, softened
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3/4 csugar
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2eggs
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1 tspvanilla extract
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1 1/2 cbiscuit baking mix, divided
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1/3 cpacked brown sugar
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3 Tbspchilled butter
How To Make slow-cooker apple pie
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1Toss apples with cinnamon, allspice, and nutmeg. Place in a lightly greased slow cooker. Combine milk, softened butter, sugar, eggs, vanilla and 1/2 cup of biscuit baking mix. Spoon over apples. Combine remaining biscuit baking mix and brown sugar; cut in chilled butter until crumbly. Sprinkle over mixture in slow cooker; do not srit. Cover and cook on low setting for 6 to 7 hours or until apples are tender. Serve with ice cream or whipped cream.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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