simple buttermilk pie

Name: Simple Buttermilk Pie
Prep time: 10 min
Cook time: 1 h
Yield: 8
Cuisine: Southern
Ingredients: 1/2 cup(s) buttermilk; 1 1/2 cup(s) sugar; 2 - eggs; 4 tablespoon(s) flour; pinch(es) salt; 1/2 cup(s) unsalted butter, melted; dash(es) nutmeg; 1 - prepared pie crust

(2 RATINGS)

272 Pinches 3 Photos

Paula Mahon

Blue Eye, AR

Updated on Nov 14, 2013

This pie is not too sweet and very easy to make.

Rate

prep time 10 Min

cook time 1 Hr

method Bake

yield 8 serving(s)

Ingredients

1/2 cup buttermilk
1 1/2 cups sugar
2 - eggs
4 tablespoons flour
pinch salt
1/2 cup unsalted butter, melted
dash nutmeg
1 - prepared pie crust

How To Make simple buttermilk pie

Step 1

Mix all ingredients except nutmeg and pie crust in the bowl of a mixer. Beat on medium high until combined thoroughly.

Step 2

Pour into an unbaked pie shell, either homemade or store bought. Sprinkle with nutmeg.
Step 3

Bake at 400 for 15 minutes; then 350 for 45 minutes, or less, or until set.
Step 4

Let cool to room temperature before serving or refrigerate 1-2 hours before serving.
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