shoo fly pie

(3 RATINGS)

reading, PA

Updated on Jul 16, 2011

THIS RECEIPE COMES FROM THE PENNSYLVANIA DUTCH PEOPLE

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Ingredients

1 cup dark molasses
1 teaspoon baking soda
1 cup warm water
2 - unbaked pie shell
2 cups flour
1/2 cup sugar
3/4 teaspoon baking soda
5 tablespoons shortening

How To Make shoo fly pie

Step 1

MAKE CRUST AND PUT IN TWO 9-INCH PIE SHELLS AND CHILL. MIX FLOUR SIFTED WITH SUGAR AND 3/4 TEASPOON SODA. CUT IN SHORTENING. MIX THE 1 TEASPOON SODA WITH WARM WATER. ADD MOLASSES AND STIR TO MIX WELL. POUR INTO CRUST LINE PANS AND SPRINKLE WITH FLOUR AND SHORTENING MIXTURE.

Step 2

BAKE AT 350 DEGREES FOR 35-40 MINUTES OR UNTIL DONE.
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