How to Make shoo fly pie
1In large bowl put baking soda, add boiling water and stir. Add king syrup and stir until blended.
2In large bowl combine dry ingredients until they resemble the size of small peas.
3In 3 small 8" pie shells put 1 1/3 cup liquid. Sprinkle over liquid evenly with 1/3 dry ingredients.
4Bake in 400 degree oven for about 45 minutes until golden brown. Makes 3 8" pies.
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