shari and kerri's pie crust

Name: Shari and Kerri's Pie Crust
Prep time: 15 min
Cook time: 20 min
Ingredients: 1 1/4 cup(s) flour; 1/2 teaspoon(s) salt; 2 tablespoon(s) sugar; 10 tablespoon(s) butter; 3-4 tablespoon(s) ice water; 1/2 teaspoon(s) vanilla (omit if you don't want a sweet pie crust)

(2 RATINGS)

195 Pinches 1 Photo

shari wood

Oklahoma City, OK

Updated on Nov 25, 2012

One of my closest friends on the planet shared a love for cooking and baking with me. I miss her dearly since I moved from Washington to Chicago. This is a recipe we wrote together after trying others. She doesn't like to use shortening so butter it is!

Rate

prep time 15 Min

cook time 20 Min

method ---

yield

Ingredients

1 1/4 cups flour
1/2 teaspoon salt
2 tablespoons sugar
10 tablespoons butter
3-4 tablespoons ice water
1/2 teaspoon vanilla (omit if you don't want a sweet pie crust)

How To Make shari and kerri's pie crust

Step 1

This is for 1 10 inch pie crust. I use my food processor. It comes together so quickly!

Step 2

Put flour, salt, sugar in food processor. Pulse a couple of times. Cut up cold butter into small cubes. Add to flour and run while you pour ice water through the top. Stop when pie crust comes together in a ball.
Step 3

Put in saran wrap and refrigerate for 30 minutes.
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