One of my closest friends on the planet shared a love for cooking and baking with me. I miss her dearly since I moved from Washington to Chicago. This is a recipe we wrote together after trying others. She doesn't like to use shortening so butter it is!
1This is for 1 10 inch pie crust.
I use my food processor. It comes together so quickly!
2Put flour, salt, sugar in food processor. Pulse a couple of times.
Cut up cold butter into small cubes. Add to flour and run while you pour ice water through the top. Stop when pie crust comes together in a ball.
3Put in saran wrap and refrigerate for 30 minutes.