Shari and Kerri's Pie Crust

Name: Shari and Kerri's Pie Crust
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 1 1/4 c flour; 1/2 tsp salt; 2 Tbsp sugar; 10 Tbsp butter; 3-4 Tbsp ice water; 1/2 tsp vanilla (omit if you don't want a sweet pie crust)

By shari wood
@shariwood

One of my closest friends on the planet shared a love for cooking and baking with me. I miss her dearly since I moved from Washington to Chicago. This is a recipe we wrote together after trying others. She doesn't like to use shortening so butter it is!

Rating:

★★★★★ 2 votes5

Comments:

4 Comments

Prep:

15 Min

Cook:

20 Min

Ingredients

1 1/4 c

flour
1/2 tsp

salt
2 Tbsp

sugar
10 Tbsp

butter
3-4 Tbsp

ice water
1/2 tsp

vanilla (omit if you don't want a sweet pie crust)
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How to Make Shari and Kerri's Pie Crust

Step-by-Step

This is for 1 10 inch pie crust.
I use my food processor. It comes together so quickly!
Put flour, salt, sugar in food processor. Pulse a couple of times.
Cut up cold butter into small cubes. Add to flour and run while you pour ice water through the top. Stop when pie crust comes together in a ball.
Put in saran wrap and refrigerate for 30 minutes.

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