No Bake Sensational Double Layer Pumpkin Pie

No Bake Sensational Double Layer Pumpkin Pie Recipe

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Erlene Martin


I have made this Pie every year at Thanksgiving and Christmas
for over 25 years. It is requested by my family. its fun to make, a little time consuming but worth year I didn't have vanilla pudding so I used butterscotch instant pudding it was really good. Enjoy!

★★★★★ 1 vote
8 servings
1 Hr


4 oz
cream cheese, softened
1 Tbsp
milk or half and half
1 Tbsp
1 1/2 c
thawed cool whip whipped topping
ready-crust graham cracker pie crust
1 c
cold milk or half anf half
2 pkg
(4 serving size) vanilla instant pudding
1 can(s)
(15 oz) solid pumpkin (not pumpkin pie mix)
1 tsp
1/4 tsp
1/4 tsp
ground cloves

How to Make No Bake Sensational Double Layer Pumpkin Pie


  • 1Mix cream cheese,1 Tblsp.milk and sugar in large bowl mix with wire wisk until smooth.Gently stir in whipped topping.Spread on pie crust.
  • 2Pour 1 cup milk into bowl,add pudding mixes,beat with wire wisk until blended 1 to 2 minutes(mixture will be thick)
  • 3stir in pumpkin and spices using wire wisk,mix well.Spread over cream cheese layer. Refrigerate at least 3 hours. Garnish with additional whipped topping and chopped walnuts if desired.

Printable Recipe Card

About No Bake Sensational Double Layer Pumpkin Pie

Course/Dish: Pies
Other Tag: Quick & Easy