Ritz Cracker Pie

Ritz Cracker Pie

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donna martin

By
@swaymock

I lived in Louisiana for 20 years and i came upon this recipe while i was living there. It is the best pie, i could eat a whole one. Everyone in my family loves this pie, when you make it you will see why.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
15 Min
Cook:
30 Min

Ingredients

How to Make Ritz Cracker Pie

Step-by-Step

  1. In a glass bowl, beat 3 egg whites untill stiff. Gradually add 1 cup sugar,[alittle at a time]. With a spoon, fold in 1 cup pecans, 1 cup rolled ritz crackers,[i put mine in a ziploc bag and roll with a rolling pin], and 1 teaspoon vanilla. Place in slightly greased pie plate with sides higher than the center. Bake 325 degrees for 30 minutes
  2. Whip 1/2 pint whipping cream and 2 tablespoons sugar untill it gets thick. Spread on cooled crust and top with 1/2 cup chopped pecans

Printable Recipe Card

About Ritz Cracker Pie

Course/Dish: Pies



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