Ricotta Mascarpone Pie

Ricotta Mascarpone Pie Recipe

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Lana Bade


This is SO easy yet GOURMET enough for very SPECIAL OCCASSIONS!Really great receipe.


★★★★★ 1 vote

15 Min
40 Min


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1 c
ricotta cheese
4 oz
mascarpone cheese
1 tsp
pure vanilla extract
1 c
2 large
1/8 tsp
1 box
refrigerated pillsbury pie crust (use only 1 in box}
cinnamon for garnishing before baking

How to Make Ricotta Mascarpone Pie


  • 1Combine the Ricotta Cheese,Mascarpone Cheese,the eggs,vanilla extract,salt,sugar.
  • 2Beat well in mixer
  • 3Pour into the prepared crust
  • 4Sift some cinnamon SPARINGLY on top of pie
  • 5Bake in a PREHEATED oven about 40-45 minutes
  • 6Serve,can also top with fruit toppings or fresh whipped cream,if preferred

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About Ricotta Mascarpone Pie

Course/Dish: Pies

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