No Image
prep time
cook time
method
---
yield
Ingredients
- 3 cups rhubarb cut into pieces
- 2 - eggs
- 1 1/2 cups sugar
- 4 tablespoons flour
How To Make rhubarb custard pie
-
Step 1Mix ingredients well. Stir into rhubarb. Place in unbaked pie shell and bake at 350 degrees until rhubarb is tender and crust is brown
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes