Reese's Peanut butter Pie

Name: Reese's Peanut butter Pie
Prep time: 35 min
Total time: 35 min
Yield: 8
Cuisine: American
Ingredients: 8 oz cream cheese; 1/2 c powdered sugar; 1 1/2 Tbsp butter; 1/2 c peanut butter; 1 c whipped cream, sweetened ( cool whip ); 1/2 Tbsp vanilla extract; 10 reese's peanut butter cups; 1 pie shell your choice

By Karl Strasser
@Frenchpress

Use your favorite crust

Rating:

★★★★★ 3 votes5

Comments:

4 Comments

Serves:

Prep:

35 Min

Method:

No-Cook or Other

Ingredients

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8 oz

cream cheese
1/2 c

powdered sugar
1 1/2 Tbsp

butter
1/2 c

peanut butter
1 c

whipped cream, sweetened ( cool whip )
1/2 Tbsp

vanilla extract
10

reese's peanut butter cups
1

pie shell your choice

How to Make Reese's Peanut butter Pie

Step-by-Step

cream together cream cheese and powdered sugar.
Melt butter and set aside.
Add the peanut butter and whip it together.
Add the whipped cream,vanilla,and butter and scrap down the sides and fold in the chopped reeses cups.
Spoon into the pie shell,and sprinkle some chopped reeses cups on top.
Chill for one hour if you can wait and serve.