Reese's Peanut butter Pie

2
Karl Strasser

By
@Frenchpress

Use your favorite crust

Rating:

★★★★★ 3 votes

Comments:
Serves:
8
Prep:
35 Min
Method:
No-Cook or Other

Ingredients

  • 8 oz
    cream cheese
  • 1/2 c
    powdered sugar
  • 1 1/2 Tbsp
    butter
  • 1/2 c
    peanut butter
  • 1 c
    whipped cream, sweetened ( cool whip )
  • 1/2 Tbsp
    vanilla extract
  • 10
    reese's peanut butter cups
  • 1
    pie shell your choice

How to Make Reese's Peanut butter Pie

Step-by-Step

  1. cream together cream cheese and powdered sugar.
  2. Melt butter and set aside.
  3. Add the peanut butter and whip it together.
  4. Add the whipped cream,vanilla,and butter and scrap down the sides and fold in the chopped reeses cups.
  5. Spoon into the pie shell,and sprinkle some chopped reeses cups on top.
    Chill for one hour if you can wait and serve.

Printable Recipe Card

About Reese's Peanut butter Pie

Course/Dish: Pies, Chocolate, Other Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Reese's




Show 4 Comments & Reviews

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