How to Make RANCHERS PIE
- Preheat oven to 350. Stir together the sugar, pineapple, eggs, flour & coconut. Melt butter & add to other ingredients.
- Pour filling into pie shell. Bake for approx 1 hr or until filling is set & browned.
- Tip: Before filling raw pie shell, I rub a little egg white or milk onto bottom of pie shell. This will help brown bottom of curst & prevents it from being soggy.