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quick pie crust

(1 rating)
Recipe by
Penny Malone
Jonesborough, TN

This is my Aunt Juanita's recipe. Very simple and Very good!

(1 rating)
yield serving(s)
method Bake

Ingredients For quick pie crust

  • 1/3 c
  • 1/4 c
  • 1 c
    self rising flour

How To Make quick pie crust

  • 1
    Bring water and oil to a boil. Add flour and remove from heat.
  • 2
    Stir. Put mixture into 8" pie pan (ungreased) and flatten with your fingers to shape of pan. Bake at 350* until light brown.

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