Real Recipes From Real Home Cooks ®

pumpkin spice pie

(1 rating)
Recipe by
Jessica Williams-Holland
Amanda, OH

A whole new twist to the traditional pumpkin pie

(1 rating)
yield 6 serving(s)
prep time 25 Min
method Refrigerate/Freeze

Ingredients For pumpkin spice pie

  • 2 c
    cold milk
  • 2- 4oz pkg
    jell-o pumpkin spice flavored instant pudding
  • 1/4 tsp
    ground cinnamon
  • 1- 8 oz
    tub of cool whip
  • 1
    honey maid graham pie crust (6 oz.)

How To Make pumpkin spice pie

  • 1
    Beat milk, both pudding mixes and cinnamon with wire whisk until well blended. Spread 1-1/2 cups onto bottom of crust.
  • 2
    Add 1-1/2 cups of the cool whip to remaining pudding mixture; stir gently. Spoon over layer in crust; top with remaining cool whip.
  • 3
    Refrigerate 1 hour..Store leftovers in refrigerator.
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