pumpkin pie filling

★★★★★ 1
By Joshua Bryant
from Crewe, VA

Its a lot, but you can freeze them in advance for a holiday, just seal them up good to protect from freezer burn.

★★★★★ 1
serves Makes 3 pies

Ingredients For pumpkin pie filling

  • 4 c
    cooked mashed pumpkin
  • 2 c
    sugar
  • 1 1/2 tsp
    salt
  • 4
    eggs, slightly beaten
  • 3 c
    milk
  • 1 can
    coconut
  • 1/2 tsp
    lemon extract

How To Make pumpkin pie filling

  • 1
    Mix all ingredients together and pour into pie shells. Dot the top with butter and Bake at 350 until done.

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